Achievements

I worked closely with Sherri to plan the Provost APT Award Luncheon. While planning this event I:

• Created an event timeline​

• Reviewed nomination materials

• Created invitations for the event

• Coordinated with the University's catering company, Chartwells

• Coordinated floral and photography services

• Managed data such as RSVPs, dietary needs, and invitee contact information.

• Created the scrolling slideshow which will be displayed during the luncheon.

• Contributed to the script for the speakers.

• Will be on-site the day of the event (event is April 22)

I worked with the CIRTL Banquet planning committee. I contacted several caterers in College Station to receive pricing quotes and created a price comparison sheet in Excel. I then placed the order with their chosen caterer.

I worked with Sherri to plan the ACUE pinning ceremony, reaching out to potential caterers for this event.

I attended a Vendor Showcase with Sherri at the Bush School and spoke to several vendors. I learned the important things to take note of when trying catering samples and viewing displayed work.

I arranged several staff celebrations for birthdays and staff-appreciation. These were smaller-scale events. I decorated the Learning lab in the ILCB and placed catering orders for each event.

I provided office support for faculty members by keeping inventory stocked and the coffee pot's water cartridge full.